AOAC-OMA for RIDAQUICK Gliadin

AOAC-OMA for RIDAQUICK Gliadin

Nutrition & Food Sciences / Agro-Food

March 01, 2016

The RIDA®QUICK Gliadin (R7003) is the first qualitative method for the analysis of gluten which was accepted by the AOAC as proprietary method. The official AOAC-OMA number is 2015.16.

Protease and phosphatase inhibitor cocktails

Protease and phosphatase inhibitor cocktails

Nutrition & Food Sciences / Agro-Food

Protease and phosphatase inhibitors are essential components of most cell lysis and protein isolation procedures. Abcam has developed a range of convenient and easy to use protease and phosphatase inhibitor cocktails, which are suitable for a variety of applications.

April 30, 2015 More +
Ready to make an enquiry Call us on: + 961 1 39 66 77
Or email us